Clean-Eating Lunch Recipes

Curried Chickpea Stew

Who says a meatless meal isn't filling? Packed with fiber-rich vegetables and chickpeas, this fragrant stew satisfies.” Ingredients 1 (10 ounce) bag prewashed spinach or other sturdy greens 1½ tablespoons canola oil 1 large onion, chopped 1 (2 inch) piece fresh ginger, peeled...

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Salmon Couscous Salad

This healthy and easy salad is designed to be made with precooked or leftover salmon. To quickly cook salmon, lightly brush with olive oil, then roast in a 450°F oven until the fish is opaque and firm, 8 to 12 minutes.” Ingredients ¼...

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Salmon-Stuffed Avocados

Canned salmon is a valuable pantry staple and a practical way to include heart-healthy omega-3-rich fish in your diet. Here, we combine it with avocados in an easy no-cook meal.” Ingredients ½ cup nonfat plain Greek yogurt ½ cup diced celery 2 tablespoons...

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Spinach & Strawberry Pasta Salad

This simple pasta side dish combines sweet strawberries and creamy avocado with a tart balsamic vinaigrette. You can make the dressing ahead iand keep it separately, tossing with the pasta salad just before serving. Make this salad even more special by adding crumbled...

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Seven-Layer Fruit Salad

Layering colorful chopped fruits in a straight-sided trifle bowl gives a refreshing fruit salad a stunning presentation. It's a company-worthy brunch recipe and would also be a star at any potluck picnic.” Ingredients ½ cup orange juice 1 tablespoon lime juice 1 tablespoon...

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