- 2 tablespoons chopped kiwi
- 2 tablespoons tomatillo salsa
- 8 corn tortilla chips
- 1Stir kiwi into salsa. Serve with chips.
With both sweet and spicy flavors to entice your taste buds, this slow-cooker-prepared snack mix is easy to make and great to have on hand for game days, parties, and after-school snacking. Remember to stir it every so often,...Read more
Perfect for game day, this fiber-rich dip is a surefire crowd-pleaser to serve with crudités or tortilla chips. It requires little prep time and is ready to serve immediately.” Ingredients 4 medium ripe avocados, divided 1-2 tablespoons lime juice,...Read more
Homemade kale chips are incredibly easy to make. Thanks to the air fryer, fresh kale leaves turn extra crispy in under 15 minutes with much less fat than some store-bought options. Warning: These will go fast!” Ingredients Cooking spray...Read more
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