Healthy Vegan Bread Recipes

Chestnut Bread

This authentic Tuscan chestnut bread recipe, castagnaccio—not exactly bread and not sweet enough to be considered cake—is in a category by itself. Serve this Italian delicacy on a cheese platter or as part of an antipasti spread. ” Ingredients ⅔ cup raisins ½...

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Onion & Poppy Seed Breadsticks

These easy homemade breadsticks are on the table in a jiffy—without any kneading or mixing—thanks to prepared pizza dough. For a crispier texture more like grissini, roll the breadsticks long and thin and bake until golden.” Ingredients 1 pound pizza dough, preferably whole-wheat...

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Homemade Corn Tortillas

Nothing beats the taste of freshly griddled corn tortillas! They are easy to make, but you do need masa harina, which is available in Latin American markets and large supermarkets. Masa harina is made from corn kernels that are dried, treated with lime...

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Whole-Wheat Beet Fougasse

Fougasse is a French bread that's often shaped and cut to resemble a wheat seed head. For this healthy recipe, adapted from Hungry Ghost Bread, we use whole-wheat flour and add a grated beet. You'll need to use a sourdough starter, which you...

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Vegan Zucchini Bread

This whole-wheat zucchini bread uses juicy shredded zucchini in place of butter and milk for a tender loaf. Vegans and nonvegans alike will love how moist this quick bread is. You can add toasted nuts or coconut flakes, if you like. Vegan dark...

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Homemade Flour Tortillas

If you have a little extra time, making these flour tortillas from scratch will elevate taco night. With just a few clean ingredients you'll have delicious soft tortillas that will make it hard to go back to store-bought.” Ingredients 1 cup all-purpose flour,...

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Cloverleaf Dinner Rolls

Making your own dinner rolls is easier than you'd think. Made with a basic dough that uses a blend of all-purpose and whole-wheat flours, these rolls will impress your guests.” Ingredients 1 recipe Basic Dough (see associated recipe) Nonstick cooking spray 2 tablespoons...

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Fruit and Nut Twists

The homemade dough used in this recipe is flavored with apricots, almonds, honey and a touch of aromatic cardamom.” Ingredients 1 recipe Basic Dough (see associated recipe) ⅓ cup finely snipped dried apricots ⅓ cup chopped slivered almonds, toasted 1 tablespoon honey ½...

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Whole-Wheat Sourdough Bread

Re-create fresh artisan sourdough bread to rival your local bakery—at home! This simple blend of whole-wheat flour, sourdough starter, sea salt and water produces bread with a tart, melt-in-your-mouth taste perfect for sopping up sauces, eating as toast or making into a sandwich.”...

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